Family Cole Slaw

2
sandra parker

By
@spicy7

This has been in the family since I can remember it's the only one I make .We only use a fresh head of cabbage that we grate, it seems to taste so much better . TASTE GOOD ON A HOT DOG OR A HAM SANDWICH TOO!

Rating:

★★★★★ 1 vote

Comments:
Serves:
6
Prep:
20 Min
Cook:
2 Hr
Method:
Refrigerate/Freeze

Ingredients

Add to Grocery List

  • 6 c
    cabbage, grated
  • 1 medium
    carrot, grated
  • 2 Tbsp
    minced onion
  • 1/2 c
    green pepper,diced
  • 1 c
    ripe tomato, diced
  • 1 1/4 c
    mayonnaise
  • 1 Tbsp
    sugar
  • 1 Tbsp
    apple cider vinegar
  • 1/4 tsp
    celery seed
  • 1/4 tsp
    salt and pepper

How to Make Family Cole Slaw

Step-by-Step

  1. In medium bowl combine cabbage ,carrot, onion ,green pepper and tomato.
  2. In small bowl mix mayonnaise, sugar, cider vinegar, celery seed , salt and pepper
  3. stir into vegetables until well blended
  4. refrigerate at least a few hours or more ,it taste better made the night before

Printable Recipe Card

About Family Cole Slaw

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American




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