Eggplant-Cheese Casserole

Eggplant-cheese Casserole Recipe

No Photo

Have you made this?

 Share your own photo!

Kitchen Crew

By



Rating:
☆☆☆☆☆ 0 votes
Comments:

Ingredients

Add to Grocery List

1.5 oz
spaghetti sauce mix
8 oz
tomato sauce
1.5 c
water
1 tsp
seasoned salt
1/2 c
onions, minced
1 large
eggplant
1/2 c
salad oil
1/2 lb
mozzarella, thinly sliced
1/4 c
parmesan cheese, grated

How to Make Eggplant-Cheese Casserole

Step-by-Step

  • 1Combine spaghetti sauce mix, tomato sauce, water, seasoned salt and onion in a saucepan; bring to a boil.
  • 2Reduce heat and simmer, uncovered, 20 minutes.
  • 3Peel eggplant; cut in 1/4-inch slices.
  • 4Saute eggplant slices in hot oil in a skillet until brown, adding oil as needed; drain well on paper towels.
  • 5Pour a third of the sauce into a 8-inch-square baking dish; cover the sauce with half the eggplant and mozzarella slices.
  • 6Repeat layers, ending with sauce; top with parmesan cheese.
  • 7Bake, uncovered, in preheated 350 oven about 20 minutes.

Printable Recipe Card

About Eggplant-Cheese Casserole

Course/Dish: Vegetables, Side Casseroles
Other Tag: Quick & Easy




Show 1 Comment & Review

27 Easy Camping Recipes

27 Easy Camping Recipes

Kitchen Crew @JustaPinch

Getting ready for a weekend camping trip? Here are 27 easy, no-hassle, camping-friendly recipes that everyone will love!

Celebrate Labor Day Weekend With A Stellar Cookout Recipe

Celebrate Labor Day Weekend With a Stellar Cookout

Kitchen Crew

Wow... did summer fly by or what? In my mind, Memorial Day was last weekend. Summer's unofficially coming to an end, but I'm not going to let the weekend go...

22 Zucchini Recipes That'll Make You A Cooking Rock Star

22 Zucchini Recipes That'll Make You a Cooking Rock Star

Kitchen Crew @JustaPinch

Make the most out your summer cooking with delicious zucchini recipes. They'll make you a cooking rock star.