egg noodle surprise!!!
(2 RATINGS)
I created this recipe (August 17, 2011) for Greg's three ingredient challenge... Had to use: Spam, Egg Noodles and Sour Cream.... and everytime I decided on what I was going to make.... someone would post a recipe and I would have to start over...LOL These challenges are so much fun! I am eager to get this posted because I am afraid someone else will have the same ideas!
No Image
prep time
15 Min
cook time
15 Min
method
---
yield
20 people
Ingredients
- EGG NOODLES
- 1 package (12 - 16 ounces) egg noodles (cooked according to package directions, rinsed, drained and patted dry)
- OIL FOR FRYING
- 4 - inches of oil (in a saucepan heated to 375 degrees)
- COATING
- 1/2 cup parmesan cheese
- 1/2 teaspoon ground black pepper
- 1/4 teaspoon ground cayenne pepper
- 1 teaspoon each: garlic salt, dried basil (crumbled fine)
- DIP
- 1 cup sour cream
- 1 cup mayonnaise
- 1 cup sharp cheddar cheese, shredded
- 1 tablespoon each: lemon juice and lemon zest
- 2 tablespoons zesty italian dressing
- 1 - envelope- italian salad dressing mix
- 1/4 can spam (minced and fried for added flavor)
- MEAT STICKS
- 3/4 can spam (cut into 1/4 ing thick strips about 1/4 inch wide)
- VEGGIE STICKS
- 4 sticks celery (cut in strips for dipping)
- 4 - carrots (cut into strips for dipping)
- 4 - green onions (cut into sticks for dipping)
How To Make egg noodle surprise!!!
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Step 1Mix together all of the dip ingredients. Keep chilled in refrigerator until ready to serve.
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Step 2Mix together the coating mixture. Set aside until ready to use.
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Step 3Cook egg noodles according to package directions. Rinse, drain and pat dry with paper towel.
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Step 4Wash, and peel the carrots, celery sticks and green onions (can use other veggies as well). Set aside until ready to serve.
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Step 5Heat oil to 375 degrees. Put in a few noodles at a time. Fry until crisp and golden brown. Drain.
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Step 6Toss in a zipper bag with spice mixture. Place all items on the table for family and friends to enjoy!
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Step 7Cut up remaing Spam into sticks. Deep fry until cooked and ready to use on food try with other items to be dipped.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Tag:
#Quick & Easy
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