easy vegetable casserole

Name: EASY VEGETABLE CASSEROLE
Cook time: 1 h
Yield: 6
Cuisine: American
Ingredients: 32 ounce(s) frozen california vegetables (broccoli, cauliflower, carrots; 2 can(s) cream style corn; 2 cup(s) shredded cheddar cheese; 4 ounce(s) french fried onions

(1 RATING)

33 Pinches

Pauline Ikola

Esko, MN

Updated on May 8, 2013

Quick and easy.

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prep time

cook time 1 Hr

method Bake

yield 6-8 serving(s)

Ingredients

32 ounces frozen california vegetables (broccoli, cauliflower, carrots
2 cans cream style corn
2 cups shredded cheddar cheese
4 ounces french fried onions

How To Make easy vegetable casserole

Step 1

Preheat oven to 350 degrees.

Step 2

Layer ingredients in a 9x13 pan with french fried onions on top.
Step 3

Bake for 1 hour.
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