EASY VEGETABLE CASSEROLE

Easy Vegetable Casserole Recipe

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Pauline Ikola

By
@Pollyanna

Quick and easy.

Rating:

★★★★★ 1 vote

Comments:
Serves:
6-8
Cook:
1 Hr
Method:
Bake

Ingredients

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  • 32 oz
    frozen california vegetables (broccoli, cauliflower, carrots
  • 2 can(s)
    cream style corn
  • 2 c
    shredded cheddar cheese
  • 4 oz
    french fried onions

How to Make EASY VEGETABLE CASSEROLE

Step-by-Step

  1. Preheat oven to 350 degrees.
  2. Layer ingredients in a 9x13 pan with french fried onions on top.
  3. Bake for 1 hour.

Printable Recipe Card

About EASY VEGETABLE CASSEROLE

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #Casserole




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