Easy Roasted Asparagus

1
Anita Hoffman

By
@scent4U

This is the easiest, most delicious side dish ever.
Photo adapted from Food.com.

Rating:
★★★★★ 1 vote
Comments:
Serves:
8
Prep:
10 Min
Cook:
10 Min
Method:
Bake

Ingredients

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2 lb
asparagus
2 Tbsp
extra virgin olive oil
1 tsp
kosher salt
pepper to taste

How to Make Easy Roasted Asparagus

Step-by-Step

  • 1Cut bitter root end off asparagus stalks. Lay asparagus stalks side by side on a rimmed baking sheet. Drizzle olive oil over asparagus.
  • 2With the palm of your hand, slightly roll asparagus back and forth until entire stalk is covered in olive oil.
  • 3Sprinkle with salt and pepper.
  • 4Roast at 400 degrees for 5-10 minutes.

Printable Recipe Card

About Easy Roasted Asparagus

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American




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