Easy Pickled Beets

1
Karen Caudle

By
@klc

Be sure to make these the night before or early in the morning to give the beets time to chill and the flavors to blend.

These will keep for up to a month in the refrigerator.

Rating:

★★★★★ 2 votes

Comments:
Serves:
6-8
Prep:
5 Min
Cook:
15 Min

Ingredients

  • 1 (14.5 oz can(s)
    sliced beets, drained reserving liquid
  • 1/2 c
    sugar
  • 1/2 c
    cider vinegar
  • 6
    whole cloves
  • 1/2 stick
    cinnamon
  • 1 tsp
    mixed pickling spice, tied in cheese cloth

How to Make Easy Pickled Beets

Step-by-Step

  1. Combine sugar, vinegar, cloves, cinnamon stick, mixed picklingspice, and reserved juice in pan. Cook over medium heat until sugar dissolves; add beets and brings to boil. Reduce heat and simmer 10-15 minutes. Remove from heat and chill thoroughly in refrigerator before serving.

Printable Recipe Card

About Easy Pickled Beets

Course/Dish: Vegetables
Other Tag: Quick & Easy




Show 4 Comments & Reviews

15 Recipes That'll Turn You Into A Cauliflower Fan

15 Recipes That'll Turn You Into a Cauliflower Fan

Kitchen Crew @JustaPinch

You may become slightly obsessed with cauliflower after trying one of these 15 delicious cauliflower recipes.

Cheesy Green Bean Casserole Recipe

Cheesy Green Bean Casserole

Kitchen Crew @JustaPinch

Easy, classic green bean casserole recipe you need for every holiday. Click here for the Cheesy Green Bean Casserole recipe!

18 Delicious Ways To Eat More Cabbage This Year Recipe

18 Delicious Ways to Eat More Cabbage This Year

Kitchen Crew @JustaPinch

Did you know that cabbage is the ultimate weight-loss food?! Only about 15 calories in one cup...so dress it up however you want (cough WITH THESE REALLY GOOD CABBAGE RECIPES...