easy layered casserole

Name: Easy layered casserole
Prep time: 15 min
Cook time: 30 min
Yield: 4
Ingredients: 2 cup(s) light sour cream; 1 tablespoon(s) sugar; 1 teaspoon(s) salt; 1/4 teaspoon(s) pepper; 3 - chopped scallions; 1/2 cup(s) real bacon bits; 3 cup(s) reduced-fat, shredded cheddar cheese; 3 cup(s) cooked rice, divided

(1 RATING)

60 Pinches

sherry monfils

worcester, MA

Updated on Dec 27, 2012

A real simple, but tasty casserole dish.

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prep time 15 Min

cook time 30 Min

method ---

yield 4 serving(s)

Ingredients

2 cups light sour cream
1 tablespoon sugar
1 teaspoon salt
1/4 teaspoon pepper
3 - chopped scallions
1/2 cup real bacon bits
3 cups reduced-fat, shredded cheddar cheese
3 cups cooked rice, divided

How To Make easy layered casserole

Step 1

Heat oven to 425. Spray a 2-quart casserole dish w/ cooking spray. In bowl, combine sour cream, sugar, salt and pepper.

Step 2

In another bowl, combine scallions, bacon bits and cheese. Place 1/3 of the rice in casserole dish. Layer w/ 1/3 of the sour cream mix, then 1/3 of the cheese mix.
Step 3

Repeat layers until all ingredients are used, ending w/ the cheese mix. Bake 30 mins, or until bubbly.
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