easy green bean casserole
(2 RATINGS)
I have been making my green bean casserole like this for years it is very easy and delicious. It doesn't have onions on top so kids usually eat it.
No Image
prep time
5 Min
cook time
15 Min
method
Bake
yield
Ingredients
- 2 cans green beans, 15 oz, drained
- 1 can cream of mushroom soup
- 1 stick butter or margarine, melted
- 1 stick ritz crackers, crushed
- - salt and pepper to taste
How To Make easy green bean casserole
-
Step 1Combine green beans with mushroom soup, salt and pepper, pour into buttered casserole dish. Combine melted butter with crushed ritz crackers, spread on top of green bean mixture. Bake on 350 degrees about 10-15 minutes until crackers began to brown and casserole is heated through.
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Discover More
Category:
Vegetables
Category:
Side Casseroles
Tag:
#Quick & Easy
Ingredient:
Vegetable
Method:
Bake
Culture:
American
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