Real Recipes From Real Home Cooks ®

easy cheesy squash casserole bake

Recipe by
Julie Ann Keene
Oak Cliff, TX

This is one of those rare squash dishes that isn't mushy. The squash still has some toothsomeness to it. I had a bumper crop of squash and had to find ways to use it up that didn't involve squishy squash since the husband cannot stand overly soft textured food.

yield 6 serving(s)
prep time 10 Min
cook time 30 Min
method Bake

Ingredients For easy cheesy squash casserole bake

  • 4 sm
    yellow squash, sliced into discs
  • 1/2 sm
    onion, chopped
  • 1
    sleeve vegetable flavored ritz crackers
  • 2 c
    cheddar cheese, shredded
  • 3
    eggs, beaten
  • 3/4 c
  • 1/4 c
    butter, melted
  • 2 tsp
    black pepper
  • 1 tsp

How To Make easy cheesy squash casserole bake

  • 1
    Preheat oven to 400
  • 2
    Combine all ingredients well in a large bowl. Spoon evenly into a greased 9x13 casserole dish.
  • 3
    Bake for 30 minutes or until top is browned.