easiest glazed carrots and apples

Name: Easiest Glazed Carrots and Apples
Prep time: 10 min
Cook time: 1 h
Yield: 6
Cuisine: American
Ingredients: 1 bag(s) baby carrots, approximately 12 oz.; 1 - granny smith apple, cored and diced; 1/2 teaspoon(s) gourmet salt blends rosemary lemon & roasted garlic salt; 1/4 cup(s) butter or margarine, cubed; 1/2 cup(s) brown sugar, firmly packed; 1/4 teaspoon(s) cinnamon

(1 RATING)

62 Pinches 4 Photos

Tess Geer

Westerville, OH

Updated on Mar 3, 2013

This a quick, easy side that goes great with any meat, poultry or fish. I use reduced fat margarine and Splenda brown sugar for a healthier dish. Tastes great and no one will even know it's healthy!

Rate

prep time 10 Min

cook time 1 Hr

method Bake

yield 6 serving(s)

Ingredients

1 bag baby carrots, approximately 12 oz.
1 - granny smith apple, cored and diced
1/2 teaspoon gourmet salt blends rosemary lemon & roasted garlic salt
1/4 cup butter or margarine, cubed
1/2 cup brown sugar, firmly packed
1/4 teaspoon cinnamon

How To Make easiest glazed carrots and apples

Step 1

Preheat oven to 350. Toss whole baby carrots, diced apple and salt together in a 8x8 glass baking dish.

Step 2

Dot with butter cubes. Sprinkle cinnamon and then brown sugar over all.
Step 3

Seal tightly with foil and bake at 350 in center of oven for one hour.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes