dragonbreath corn on the cob

Name: Dragonbreath corn on the cob
Prep time: 10 min
Cook time: 20 min
Yield: 6
Cuisine: American
Ingredients: 6 - ears of corn (cleaned); 6 tablespoon(s) room temp butter; 3 tablespoon(s) lime zest; 1/2 teaspoon(s) salt; 1/4 teaspoon(s) cayenne pepper; 2 tablespoon(s) lime juice

9 Pinches

Gwendolyn Kenitzer

Lakewood, CO

Updated on May 9, 2015

The lime makes this corn tangy with a little heat fron the cayenne peper. It's a great change from plain corn.

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prep time 10 Min

cook time 20 Min

method Grill

yield 6 serving(s)

Ingredients

6 - ears of corn (cleaned)
6 tablespoons room temp butter
3 tablespoons lime zest
1/2 teaspoon salt
1/4 teaspoon cayenne pepper
2 tablespoons lime juice

How To Make dragonbreath corn on the cob

Step 1

Combine all ingredients

Step 2

Spread on each ear of corn
Step 3

Wrap in tin foil sealing all ends
Step 4

Cook on hot coals about 20 mins and serve
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