Dilled Zucchini

1
Martha Christian

By
@marthalc

I like to make this dish when zucchini is at its peak in the summer. A great go-with for any meal or barbecue.

Rating:
★★★★★ 1 vote
Serves:
6
Prep:
5 Min
Cook:
15 Min
Method:
Stove Top

Ingredients

3
medium zuchini, halved lengthwise
1 Tbsp
margarine, melted
1/4 tsp
dill weed, fresh or dried
dash(es)
salt & pepper

Step-By-Step

1Slice zucchini in half, lengthwise.
2Place zucchini in a skillet and cover with water.
3Bring to a boil over medium heat. Cook until tender; about 12-14 minutes.
4Drain.
5Brush with margarine. Sprinkil will dill, salt and pepper.

About Dilled Zucchini

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: English
Dietary Needs: Vegetarian
Other Tag: Quick & Easy
Hashtags: #squash, #zucchini, #dill