Real Recipes From Real Home Cooks ®

dilled zucchini

(1 rating)
Recipe by
Martha Christian
Columbia, CA

I like to make this dish when zucchini is at its peak in the summer. A great go-with for any meal or barbecue.

(1 rating)
yield 6 serving(s)
prep time 5 Min
cook time 15 Min
method Stove Top

Ingredients For dilled zucchini

  • 3
    medium zuchini, halved lengthwise
  • 1 Tbsp
    margarine, melted
  • 1/4 tsp
    dill weed, fresh or dried
  • dash
    salt & pepper

How To Make dilled zucchini

  • 1
    Slice zucchini in half, lengthwise.
  • 2
    Place zucchini in a skillet and cover with water.
  • 3
    Bring to a boil over medium heat. Cook until tender; about 12-14 minutes.
  • 4
  • 5
    Brush with margarine. Sprinkil will dill, salt and pepper.