Dilled Zucchini

1
Martha Christian

By
@marthalc

I like to make this dish when zucchini is at its peak in the summer. A great go-with for any meal or barbecue.

Rating:

★★★★★ 1 vote

Serves:
6
Prep:
5 Min
Cook:
15 Min
Method:
Stove Top

Ingredients

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  • 3
    medium zuchini, halved lengthwise
  • 1 Tbsp
    margarine, melted
  • 1/4 tsp
    dill weed, fresh or dried
  • dash(es)
    salt & pepper

How to Make Dilled Zucchini

Step-by-Step

  1. Slice zucchini in half, lengthwise.
  2. Place zucchini in a skillet and cover with water.
  3. Bring to a boil over medium heat. Cook until tender; about 12-14 minutes.
  4. Drain.
  5. Brush with margarine. Sprinkil will dill, salt and pepper.

Printable Recipe Card

About Dilled Zucchini

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: English
Dietary Needs: Vegetarian
Other Tag: Quick & Easy
Hashtags: #squash, #zucchini, #dill




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