No Image
prep time
15 Min
cook time
30 Min
method
---
yield
2 adults
Ingredients
- 2 cups cubed red potatoes
- 2/3 cup cottage cheese
- 1/3 cup sour cream
- 1 tablespoon flour
- 1/4 teaspoon fresh dill
- 1 tablespoon minced onion
- 1/8 teaspoon salt
- 1/4 cup shredded cheddar cheese
How To Make dill tatoes
-
Step 1In food processor blend Cottage Cheese; Sour Cream; and flour. Pour into bowl, stir in Onion, dill and salt. Add Potatoes. Apx. 3cups total; sprat baking dish and bake at 350 till potatoes are done.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Vegetables
Tag:
#Quick & Easy
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