Real Recipes From Real Home Cooks ®

crushed cauliflower

Recipe by
barbara lentz
beulah, MI

Just as good as mashed potatoes.

yield 2 -4
prep time 5 Min
cook time 15 Min
method Stove Top

Ingredients For crushed cauliflower

  • 6 c
    water
  • salt
  • 1 lg
    head cauliflower broken into florets
  • 2 Tbsp
    butter
  • 2 Tbsp
    olive oil
  • 1/4 c
    finely shredded parmesan cheese

How To Make crushed cauliflower

  • 1
    Add water to a large pot. Add the salt. Bring to a boil. Add the cauliflower and cook until tender. Drain and add the cauliflower back to the pan and place over low heat.
  • 2
    Let any moisture evaporate. Add the butter, Olive oil, and cheese. Mash with a potatos masher then season with salt and pepper.

Categories & Tags for Crushed Cauliflower:

ADVERTISEMENT
ADVERTISEMENT