crunchy zucchini strips !
This time of year we are blessed to be having garden fresh veggies!!! Well we can sure make alot of things from our zucchini, this one is easy and yummy. 8/9/12 Picture is from Mr. Food~
prep time
cook time
method
Pan Fry
yield
48 strips
Ingredients
- 3 medium zucchini ( about 1 pound)
- 1 teaspoon salt
- 1/2 cup all purpose flour
- 1 1/2 cups italian bread crumbs
- 2 - eggs
- 2 tablespoons milk
- 2 cups vegetable oil
How To Make crunchy zucchini strips !
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Step 1Cut each zucchini in half crosswise than cut each half lengthwise into french fry like strips. Place zucchini in a medium bowl and sprinkle with salt: toss to evenly coat.
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Step 2Place flour and bread crumbs each in a separate dish. In another shallow dish, whisk together the eggs and milk. Coat each zucchini strip in flour then dip in egg mixture and coat completely with bread crumbs: set aside on a platter.
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Step 3In a large skillet, heat oil over medium high heat until hot but not smoking. Fry zucchini strips a few at a time for 3-4 minutes, until golden on all sides, turning frequently. Drain on paper towels and serve immediately.
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Step 4Note; If you cook your zucchini strips in a tabletop deep fryer they come out really crisp and golden !
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Vegetables
Category:
Vegetable Appetizers
Tag:
#Quick & Easy
Keyword:
#Strips
Keyword:
#48
Ingredient:
Vegetable
Method:
Pan Fry
Culture:
American
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