Crockpot Ratatouille

Crockpot Ratatouille Recipe

No Photo

Have you made this?

 Share your own photo!

Kitchen Crew



☆☆☆☆☆ 0 votes


  • 2
    onions, sliced
  • 1
    eggplant, sliced
  • 4
    zucchinis, sliced
  • 2
    garlic cloves, minced
  • 2
    green bell peppers, seeded and cut into thin strips
  • 6
    tomatoes, cut in 1/2 inch wedges
  • 1 tsp
  • 2 tsp
  • 1/4 tsp
  • 2 Tbsp
    parsley, chopped
  • 1/4 c
    olive oil

How to Make Crockpot Ratatouille


  1. Layer half the vegetables in the crockpot in the following order: onion, eggplant, zucchini, garlic, green peppers, tomatoes.
  2. Repeat.
  3. Sprinkle basil, salt, pepper, and parsley over top.
  4. Drizzle with olive oil and cover and cook on low 7-9 hours.
  5. Cool and chop coarsely.

Printable Recipe Card

About Crockpot Ratatouille

Dietary Needs: Vegetarian
Other Tag: Quick & Easy

Leave a Comment

15 Sheet Pan Brussels Sprouts Recipes To Make Dinner Prep Easy

15 Sheet Pan Brussels Sprouts Recipes to Make Dinner Prep Easy

Kitchen Crew @JustaPinch

What's the easiest way to quickly prepare a healthy dinner? Make everything on a sheet pan! And what vegetable only gets tastier when roasted? Brussels sprouts! Random fact... did you...

Starting The New Year With A Healthier Menu Recipe

Starting the New Year With a Healthier Menu

Kitchen Crew

January is a great time to reset eating habits and start the year with a healthier menu. Here are some recipes that are not only healthy but delicious. They'll definitely...

22 Zucchini Recipes That'll Make You A Cooking Rock Star

22 Zucchini Recipes That'll Make You a Cooking Rock Star

Kitchen Crew @JustaPinch

Make the most out your summer cooking with delicious zucchini recipes. They'll make you a cooking rock star.