crispy baked asparagus fries

Name: Crispy Baked Asparagus Fries
Prep time: 10 min
Cook time: 10 min
Yield: 2
Cuisine: American
Ingredients: 1 pound(s) asparagus, trimmed; 1/2 cup(s) flour; 2 - eggs, lightly beaten; 3/4 cup(s) panko bread crumbs; dash(es) salt and pepper; 1/4 cup(s) parmesan cheese

12 Pinches

Kitty Miller

Union, KY

Updated on May 12, 2015

I am always looking for new ways to use fresh summertime vegetables. We love asparagus and french fries, so I decided to "combine" the two methods. We love this and even the kids eat it!

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prep time 10 Min

cook time 10 Min

method Bake

yield 2-4 serving(s)

Ingredients

1 pound asparagus, trimmed
1/2 cup flour
2 - eggs, lightly beaten
3/4 cup panko bread crumbs
dash salt and pepper
1/4 cup parmesan cheese

How To Make crispy baked asparagus fries

Step 1

Dredge asparagus in flour

Step 2

Mix the Panko, parmesan, salt and pepper together.
Step 3

Dip asparagus in egg and then into the mixture of panko and parmesan, salt and pepper.
Step 4

Place in a single layer on a wire rack on a baking sheet. Bake in preheated oven (425 degrees) until asparagus are golden brown, approximately 7-13 minutes.
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