creamy green beans - 1 ww point

Name: Creamy Green Beans - 1 WW Point
Prep time: 10 min
Cook time: 3 h
Yield: 4
Cuisine: American
Ingredients: 1 pound(s) green beans, fresh, frozen, or italian; 1/2 teaspoon(s) seasoned salt; 1/8 teaspoon(s) ground black pepper; 1 tablespoon(s) butter, cut into small cubes; 2 tablespoon(s) heavy cream; 2 teaspoon(s) alfredo sauce dry mix (such as mccormick's)

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Vicki Butts (lazyme)

Grapeview, WA

Updated on Mar 21, 2016

A simple but tasty side dish that can be made in the crock pot or stove top.

Rate

prep time 10 Min

cook time 3 Hr

method Slow Cooker Crock Pot

yield 4 serving(s)

Ingredients

1 pound green beans, fresh, frozen, or italian
1/2 teaspoon seasoned salt
1/8 teaspoon ground black pepper
1 tablespoon butter, cut into small cubes
2 tablespoons heavy cream
2 teaspoons alfredo sauce dry mix (such as mccormick's)

How To Make creamy green beans - 1 ww point

Step 1

Put frozen green beans in crock pot with salt and pepper; dot with butter.

Step 2

Cover and cook on low for 2 hours.
Step 3

Add cream and dry Alfredo sauce mix and cook for 30 to 45 minutes longer.
Step 4

Recipe serves 4 to 6. Per Serving (based on approximately 1/2 cup servings): 59 Calories; 4g Fat (54.2% calories from fat); 1g Protein; 6g Carbohydrate; 2g Dietary Fiber; 12mg Cholesterol; 138mg Sodium. Exchanges: 0 Grain (Starch); 0 Lean Meat; 1 Vegetable; 0 Non-Fat Milk; 1 Fat; 0 Other Carbohydrates
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