creamed corn my way
I grew up eating canned cream corn. Never really liked it, other than the sweetness. Decided to try and make it the way I would like it. Turned out yummy! *** wanted to add green chiles but it would not have gone well with the meal we were having. Next time!
prep time
5 Min
cook time
30 Min
method
Stove Top
yield
3-4 serving(s)
Ingredients
- 2 cups frozen sweet corn
- 2 ounces cream cheese
- 1/4 cup milk
- 1/2 teaspoon garlic powder
- 1/4 teaspoon black pepper
- 2 tablespoons minced onion
- 2 tablespoons butter
How To Make creamed corn my way
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Step 1Melt butter over medium high heat.
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Step 2Add minced onion, and saute until softened.
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Step 3Add small cubed cream cheese, stir until melted. Reduce heat to low.
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Step 4Add seasonings, stir well to combine.
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Step 5Let cook on low until done to your liking. - Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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