creamed corn (crock pot)
Super simple.
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prep time
10 Min
cook time
3 Hr
method
Slow Cooker Crock Pot
yield
10 serving(s)
Ingredients
- 2 16-oz packages frozen corn
- 2 8-oz packages cream cheese, softened and cubed
- 1 medium onion, chopped
- - salt and pepper, to taste
- dash garlic salt
How To Make creamed corn (crock pot)
-
Step 1In crock pot, combine corn, cream cheese, onion, pepper, salt and garlic salt.
-
Step 2Cover and cook on high for 2 to 3 hours.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Vegetables
Tag:
#Quick & Easy
Ingredient:
Vegetable
Method:
Slow Cooker Crock Pot
Culture:
American
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