Creamed Cabbage

Creamed Cabbage Recipe

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Angela Mason

By
@ang_mason

My family loves this. I usually have to double it, and if I have it for a family get together triple it! There is never any left over.

Rating:

★★★★★ 1 vote

Prep:
20 Min
Cook:
40 Min
Method:
Bake

Ingredients

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  • 1
    cabbage chopped
  • 2 c
    heavy cream
  • 3 Tbsp
    flour
  • 2 Tbsp
    sugar
  • 1 pkg
    bacon
  • ·
    salt and pepper to taste

How to Make Creamed Cabbage

Step-by-Step

  1. Chop 1 head of cabbage. Place in a 2 quart baking dish.
  2. Mix together heavy cream, flour and sugar. Pour over cabbage. Chop bacon into 1-2 inch squares and put on top.
  3. Cover and bake at 350 for about 45 minutes or until cabbage is tender and sauce is thickened. Stir a couple of times during baking, but wait until bacon has crisped a little.

Printable Recipe Card

About Creamed Cabbage

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy




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