Country Style Tomatoes

Country Style Tomatoes Recipe

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Lynda Sweezey

By
@mema5

If you like tomatoes you should try these.

Rating:

★★★★★ 1 vote

Comments:
Serves:
8 1 each
Prep:
15 Min
Cook:
10 Min

Ingredients

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4 large
tomatoes
1 pkg
(8oz) cream cheese room temperature
1/4 c
minced fresh parsley
1 1/2 tsp
minced fresh basil or 1/2 teaspoon dried basil
1 clove
garlic...minced
1/4 tsp
salt
1/4 c
flour
1 c
panko(japanese) bread crumbs
1 large
egg
1 Tbsp
milk
3 Tbsp
butter
3 Tbsp
olive oil

How to Make Country Style Tomatoes

Step-by-Step

  • 1Cut each tomato into 4 thick slices,place on paper towels to drain.
  • 2Meanwhile, in a small bowl,beat the cream cheese,parsley,basil,and salt,until well blended.
    Spread cream cheese mixture over eight tomato slices,top with remaining tomato slices.
  • 3Place flour and bread crumbs in separate bowls. In another bowl,whisk egg and milk.
    Coat the top and bottom of each sandwich with flour,dip in egg mixture,then coat in crumbs
  • 4In a large skillet,heat butter and oil over medium high heat. Fry tomato sandwiches in batches for 3-4 minutes on each side or until golden brown.
    Drain on paper towels. Serve immediately.

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