COUNTRY FRIED GREEN TOMATOES

1
FANNIE MCCOY

By
@ZAYDEN2

WE HAD THESE OFTEN AS A LITTLE GIRL GROWING UP IN THE COUNTRY. IT BRINGS BACK FOND MEMORIES!

Rating:

★★★★★ 6 votes

Comments:
Serves:
3
Prep:
15 Min
Cook:
20 Min

Ingredients

  • 3 large
    green tomatoes, thinly sliced
  • 11/2 c
    all purpose flour
  • 1 tsp
    black pepper
  • 1 tsp
    cayenne pepper
  • 1 Tbsp
    salt
  • 1 tsp
    accent
  • 1 Tbsp
    garlic powder
  • 3 large
    eggs
  • 3/4 c
    evaporated milk
  • ·
    peanut oil for frying

How to Make COUNTRY FRIED GREEN TOMATOES

Step-by-Step

  1. IN A BOWL COMBINE ALL DRY SEASONINGS WITH FLOUR MIX UP THROUGHLY
  2. IN A MED. BOWL BEAT EGGS AND MILK TOGETHER
  3. IN A DEEP SKILLET HEAT OIL UNTIL HOT
  4. DIP EACH TOMATO SLICE IN THE EGG BATTER ,THEN COAT EACH SIDE WITH FLOUR MIXTURE. NOW PLACE INTO HOT OIL ,BROWN BOTH SIDES ,PLACE ON A DISH LINED WITH PAPER TOWEL TO DRAIN ...ENJOY

Printable Recipe Card

About COUNTRY FRIED GREEN TOMATOES

Course/Dish: Vegetables
Other Tag: Quick & Easy



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