Corn Pudding

1
Michele Osborne

By
@Michelecooksalot

I take care of an elderly lady Miss Ana. She loves this "pudding". She asks me to make this for her at least twice a month. It freezes well. When wrapped in individual serving portions so she always has something to eat.

Rating:

★★★★★ 1 vote

Comments:
Serves:
12
Prep:
10 Min
Cook:
45 Min
Method:
Bake

Ingredients

Add to Grocery List

  • 1 can(s)
    sweet corn
  • 1 can(s)
    creamed corn
  • 1 box
    jiffy corn muffin mix
  • 1 Tbsp
    sugar
  • 1 c
    sour cream
  • 1 stick
    butter, softened
  • 2
    eggs

How to Make Corn Pudding

Step-by-Step

  1. Mix all ingredients together. Bake 350 degrees in 13x9x2 pan for 45 minutes, or a 9x9 pan for 60 minutes

Printable Recipe Card

About Corn Pudding

Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy




Show 4 Comments & Reviews

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