Corn Casserole with Bacon and Jalapenos

Corn Casserole With Bacon And Jalapenos Recipe

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Denise Paduano

By
@dpaduano

I came up with this recipe for a Thanksgiving work potluck. Everyone wanted the recipe.

Rating:
☆☆☆☆☆ 0 votes
Serves:
Serves a crowd
Prep:
30 Min
Cook:
30 Min
Method:
Stove Top

Ingredients

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1 pkg
bacon
4 can(s)
corn - 29 oz each can
2 can(s)
creamed corn - 15 oz each can
4 oz
diced jalapenos - not drained
8 oz
cream cheese - cubed
2 c
shredded mexican cheese blend
1 c
milk
1 box
jiffy corn bread mix

How to Make Corn Casserole with Bacon and Jalapenos

Step-by-Step

  • 1In large pot cook bacon till crispy and then break into pcs. Set pcs aside.
  • 2Put all remaining ingredients into pot bacon was cooked in. Make sure to leave some of the bacon grease in the pan for flavor.
  • 3Mix all together and add bacon pcs. Cook till heated through and cheese is melted. Serve.

Printable Recipe Card

About Corn Casserole with Bacon and Jalapenos

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: Southwestern
Other Tag: Quick & Easy




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