Corn Casserole
★★★★★ 1 vote5
Ingredients
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17 ozcan of white cream corn
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11 ozcan white shoepeg or whole kernel corn
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8 ozsour cream
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2eggs beaten
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1/2 cbutter melted and cooled
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8 1/2 ozbox corn muffin mix
How to Make Corn Casserole
- Combine first 5 ingredients WELL. Stir in muffin mix and pour into greased baking dish. Bake at350 for about 40-45 minutes.