Corn casserole
Ingredients
- 3/4 c
- melted butter
- 1 can(s)
- creamed corn
- 1 pkg
- jiffy corn muffin mix
- 2 can(s)
- chole kernel corn
- 1/2 c
- shredded cheese
- 3
- eggs
- 1/4 c
- sugar
- 8 oz
- sour cream
How to Make Corn casserole
- 1Combine all ingredients. Spray 9x13 pan with pam. Pour mixture in pan and bake 45 min at 375
About Corn casserole
Course/Dish: Vegetables, Side Casseroles
Other Tag: Quick & Easy
