Corn Casserole

Corn Casserole Recipe

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Brittany Richards

By
@brichards

I make this a lot for potlucks or anytime there is going to be a big crowd. It is usually gone pretty quick.

Rating:
★★★★★ 1 vote
Comments:
Serves:
A big crowd
Prep:
15 Min
Cook:
45 Min

Ingredients

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1 can(s)
whole kernel corn, drained
1 can(s)
cream corn
1
egg
1 box
jiffy corn mix
8 oz
sour cream
1 dash(es)
salt & pepper
2 Tbsp
sugar
1 stick
butter (softened)

How to Make Corn Casserole

Step-by-Step

  • 1Mix ingredients all together in an ungreased 9X13 glass plan. Cook for 40-45 min at 350 degrees

Printable Recipe Card

About Corn Casserole

Course/Dish: Vegetables, Side Casseroles
Other Tag: Quick & Easy




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