Corn Cassarole

Corn Cassarole Recipe

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amy howington

By
@akay

Nice blend of sweet and spicy. :)

Rating:

★★★★★ 1 vote

Prep:
10 Min
Cook:
40 Min

Ingredients

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  • 1 pkg
    cream cheese, room temperature
  • 8 Tbsp
    butter
  • 1/4 c
    milk
  • 3 can(s)
    sweet corn
  • 1
    jalapeno, chopped

How to Make Corn Cassarole

Step-by-Step

  1. Mix cheese, butter and milk. Melt over low heat.
  2. Place corn in lightly greased dish and pour melt over it.
  3. Stir in jalapeno.
  4. Bake at 350 for 40 minutes. Let sit for a few minutes before serving.

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About Corn Cassarole

Course/Dish: Vegetables, Side Casseroles
Hashtag: #easy




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