Corn and Spinach Saute
1 photo of Corn And Spinach Saute Recipe
10 oz spinach, thawed and drained
fresh ground pepper
How to Make Corn and Spinach Saute
1Cut bacon into pieces. Fry bacon in medium saute pan over medium high high. Cook til crisp. Re move bacon from pan. Drain off all but 1 T. grease.
2Add corn to reserved bacon grease. Saute 8-10 min til pan is dry.
3Add drained and strained spinach to corn.
4Add glove of minced garlic.
5Stir in cream. Add salt and pepper. Cook 5-10 min til liquid is absorbed.
6Put bacon back in the pan and stir until heated through. Season to taste.
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About Corn and Spinach Saute