cooked yellow summer squash or zicinni squash

Name: Cooked yellow summer squash or zicinni squash
Prep time: 20 min
Cook time: 10 min
Yield: 6
Ingredients: 4-6 medium squash. yellow summer, zuccini or combination of both; 1 medium onion diced.; 1/4 teaspoon(s) salt; 1/4-1/2 stick(s) margarine; 2 cup(s) water

(1 RATING)

28 Pinches

Beverly Dunlap

Muncie, IN

Updated on Nov 6, 2011

This all time family favorite from mom is easy to fix, great tasting and helps uses up that bumper crop of squash.

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prep time 20 Min

cook time 10 Min

method ---

yield 6 serving(s)

Ingredients

4-6 medium squash. yellow summer, zuccini or combination of both
1 medium onion diced.
1/4 teaspoon salt
1/4-1/2 stick margarine
2 cups water

How To Make cooked yellow summer squash or zicinni squash

Step 1

Wash and slice squash leaving the skins on to about 1/4 inch thick. Place on sauce pan.

Step 2

Add diced onion , salt and water. Cover bring to boil on medium heat and simmer till fork tender.
Step 3

Drain well then add margarine. Adjust salt to taste. Serve hot as side dish.
Step 4

Can package left overs Freezes well. can make large batch to freeze and store for winter.
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