Company Carrots

Company Carrots Recipe

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Jenny Powers


A wonderful recipe from my friend Teresa


★★★★★ 2 votes


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  • 2 lb
  • 1/4 c
    chicken or vegetable broth
  • 3/4 c
  • 1 Tbsp
  • 1 Tbsp
    minced onion
  • 2 Tbsp
  • 1/4 c
    plain bread crumbs
  • ·
    chopped parsley - optional
  • ·

How to Make Company Carrots


  1. Peel and cut carrots into small strips. Cook in boiling water until tender. Do not over cook. Arrange the carrots in a baking dish that has been sprayed with cooking oil.
  2. Combine broth with mayo, onion, horseradish, salt and pepper. Pour over the carrots. Sprinkle with paprika and parsley. Bake at 375 for 20 minutes. Enjoy

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About Company Carrots

Course/Dish: Vegetables
Hashtag: #Carrots

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