COMPANY CARROTS

Name: COMPANY CARROTS
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Yield: 4
Cuisine: American
Ingredients: 2 bunch carrots; 1/2 c cooking liquid; 1/2 c mayonnaise; 1 tsp onion, finely chopped; 1 Tbsp horseradish; salt and pepper; 1/4 c breadcrumbs, seasoned; 2 Tbsp butter; paprika & parsley

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By jo Leary
@justbake

Delicious and colorful side dish.

Rating:

★★★★★ 1 vote5

Serves:

4 - 6

Prep:

30 Min

Cook:

20 Min

Method:

Stove Top

Ingredients

2 bunch

carrots
1/2 c

cooking liquid
1/2 c

mayonnaise
1 tsp

onion, finely chopped
1 Tbsp

horseradish
·

salt and pepper
1/4 c

breadcrumbs, seasoned
2 Tbsp

butter
·

paprika & parsley
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How to Make COMPANY CARROTS

Step-by-Step

Cook carrots. Drain & save the liquid. Cut in to 1/4" lengthwise pieces. Place in a buttered 9 x 13 pyrex dish.
Mix sauce ingredients and pour over carrrots:
Cooking liquid, mayonaise, onion & horseradish
Sprinkle the seasoned breadcrumbs over the carrots. Cut butter in small pieces and place on top. Season with Paprika & Parsley.
Bake at 375, uncovered for 20 min till hot.

Printable Recipe Card

About COMPANY CARROTS

Course/Dish: Vegetables

Main Ingredient: Vegetable

Regional Style: American

Hashtag: #Carrots

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