cloched cauliflower

Name: Cloched Cauliflower
Prep time: 5 min
Cook time: 20 min
Yield: 4
Cuisine: American
Ingredients: 1 large head cauliflower; 1 cup(s) sour cream; 1 tablespoon(s) prepared mustard; salt and pepper; scallions for garnish

4 Pinches 1 Photo

barbara lentz

beulah, MI

Updated on Aug 2, 2020

Great cauliflower dish

Rate

prep time 5 Min

cook time 20 Min

method Steam

yield 4-6 serving(s)

Ingredients

1 large head cauliflower
1 cup sour cream
1 tablespoon prepared mustard
salt and pepper
scallions for garnish

How To Make cloched cauliflower

Step 1

Trim the cauliflower but leave the florets intact on the core. Steam until soft but not falling apart.

Step 2

Mix the sour cream, mustard, and salt an pepper together in a saucepan. Pour the mixture over the top of the hot cauliflower. Sprinkle green onions over the top.
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