Chinese Style Green Beans

5
Amy Herald

By
@Meave

These go great with most any Asian themed dish and also to get more green veggies into your diet!

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
4
Prep:
5 Min
Cook:
10 Min
Method:
Stir-Fry

Ingredients

  • 1/2 Tbsp
    roasted peanut or sesame oil
  • 1 clove
    garlic, thinly sliced
  • 1/2 lb
    fresh green beans, trimmed
  • 1/2 Tbsp
    sugar
  • 2 tsp
    soy sauce
  • 1/2 tsp
    toasted sesame seeds

How to Make Chinese Style Green Beans

Step-by-Step

  1. Just blanch green beans in boiling water. Drain and set aside.
  2. Heat oil in a skillet over medium-high heat. Stir in the garlic, and cook until just starting to soften and become aromatic.
  3. Add the green beans and stir-fry until they begin to soften. Stir sugar and soy sauce. Continue to cook for five more minutes.
  4. Sprinkle with toasted sesame seeds and serve!

Printable Recipe Card





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