chinese coldslaw

Name: chinese coldslaw
Prep time: 30 min
Total time: 30 min
Yield: 6
Ingredients: 1 pkg clodslaw mix; 1/2 c fresh snow peas; 2-3 sprig(s) spring onions, chopped thin; 1/4 c toasted , slivered almonds; 1 Tbsp toasted sesame seeds; 1 pkg ramen noodles broken into small pieces toasted; DRESSING; 1/2 c red wine vinegar; 1/4 c cider vinegar; 1/3 c sugar u can use more or less to taste; 2 to 3 Tbsp soy sauce

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By keila seago
@malimommy

I always bring home an empty bowl when i take this to cookouts.

Rating:

★★★★★ 1 vote5

Serves:

Prep:

30 Min

Ingredients

Add to Grocery List

1 pkg

clodslaw mix
1/2 c

fresh snow peas
2-3 sprig(s)

spring onions, chopped thin
1/4 c

toasted , slivered almonds
1 Tbsp

toasted sesame seeds
1 pkg

ramen noodles broken into small pieces toasted
DRESSING
1/2 c

red wine vinegar
1/4 c

cider vinegar
1/3 c

sugar u can use more or less to taste
2 to 3 Tbsp

soy sauce

How to Make chinese coldslaw

Step-by-Step

in small sauce pan bring both vinegars, soysauce, and sugar to just a boil and sugar is disolved ,cool
in large bowl combine coldslaw mix, onions, snow peas,almonds,sesame seeds, and ramen noodles , and cooled dressing , refrigerate
let marinade for 1 hour before serving, top with additional chopped spring onion if desired

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