cheesy roasted head of cauliflower

How To Make cheesy roasted head of cauliflower

• Step 1
  Place enough water in a large pot to cover the head of cauliflower. Add some salt and bring to a boil. Add the whole head of cauliflower to the boiling water. Boil for 10 minutes. Drain and set the cauliflower on a cutting board.
• Step 2
  Bore enough holes in the cauliflower to add the cheddar sticks and push into the cauliflower.
• Step 3
  Mix the heavy cream, garlic, paprika, salt and pepper. Brush on to the cauliflower.
• Step 4
  Preheat oven to 325 degrees. Place the cauliflower in a sprayed baking dish. Bake for 45 minutes. Add the Mozzarella cheese and bake until melted. Garnish with the fresh dill.
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!