Cheesy Peas

Cheesy Peas Recipe

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Mary Leleux

By
@mothermary

Everyone always loves this dish when I make it for holidays. You can cut back on amount of cheese if you want to, but it is better with that many slices.

Rating:

★★★★★ 1 vote

Prep:
15 Min
Cook:
20 Min
Method:
Bake

Ingredients

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  • 3 can(s)
    young sugar peas-drained
  • 2 can(s)
    cream of mushroom soup
  • 9 slice
    american cheese
  • 5 slice
    bread-cubed
  • 1 stick
    oleo-melted

How to Make Cheesy Peas

Step-by-Step

  1. Layer 1 can of peas in 2 qt casserole. Layer part of can of soup, and 3 slices of cheese. Repeat twice. Put bread cubes on top, and drizzle with melted butter. Bake in a 350 degree oven for 20 min. or till brown and heated thru.

Printable Recipe Card

About Cheesy Peas

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy




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