Cheesy Corn Casserole
Ingredients
- 1 can(s)
- whole kernel corn
- 1 can(s)
- cream style corn
- 1 c
- cubed velveeta cheese
- 3/4 c
- tiny alphabet pasta, uncooked
- 1/2 stick
- butter
- seasonings, to taste
How to Make Cheesy Corn Casserole
- 1Cook pasta and drain.
- 2Mix with corn, cheese, butter, and seasonings to taste.
- 3Bake in buttered baking dish at 350 degrees for 30 minutes.
About Cheesy Corn Casserole
Course/Dish: Vegetables, Side Casseroles
Main Ingredient: Vegetable
Regional Style: American
Other Tags: Quick & Easy, For Kids
