cheesy cheddar broccoli casserole recipe

Name: Cheesy Cheddar Broccoli Casserole Recipe
Prep time: 15 min
Cook time: 35 min
Yield: 8
Cuisine: American
Ingredients: 1 can(s) condensed cream of mushroom soup (undiluted); 1 cup(s) sour cream; 1 1/2 cup(s) shredded sharp cheddar cheese; 1 can(s) french fried onion rings (6 oz); 2 package(s) frozen broccoli florets (frozen, thawed)

2 Pinches

Jan Hippe

The Villages, FL

Updated on Sep 17, 2017

Healthy good side dish.

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prep time 15 Min

cook time 35 Min

method Bake

yield 8 servings

Ingredients

1 can condensed cream of mushroom soup (undiluted)
1 cup sour cream
1 1/2 cups shredded sharp cheddar cheese
1 can french fried onion rings (6 oz)
2 packages frozen broccoli florets (frozen, thawed)

How To Make cheesy cheddar broccoli casserole recipe

Step 1

Preheat oven to 325 degrees.

Step 2

In a large saucepan, combine soup, sour cream, 1 cup cheese and 1 1/4 cup onions. Heat through over medium heat, stirring until blended 4-5 minutes.
Step 3

Stir in thawed broccoli.
Step 4

Transfer to a greased 2 quarter baking dish.
Step 5

Bake uncovered until bubbly 25-30 minutes.
Step 6

Sprinkle with the remaining cheese and onions. Bake until cheese is melted, 10-15 minutes
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