cheesy cauliflower patties

Name: cheesy cauliflower patties
Prep time: 10 min
Cook time: 10 min
Yield: 4
Ingredients: 1 - head cauliflower; 2 large eggs; 1/2 cup(s) cheddar cheese, shredded; 1/2 cup(s) panko bread crumbs; 1/2 teaspoon(s) cayenne pepper; - salt; - olive oil

(4 RATINGS)

615 Pinches 2 Photos

Patsy Fowler

Anderson, SC

Updated on May 8, 2013

These cheesy cauliflower patties are easy and simple to make and everyone loves these.

Rate

prep time 10 Min

cook time 10 Min

method ---

yield 4 serving(s)

Ingredients

1 - head cauliflower
2 large eggs
1/2 cup cheddar cheese, shredded
1/2 cup panko bread crumbs
1/2 teaspoon cayenne pepper
- salt
- olive oil

How To Make cheesy cauliflower patties

Step 1

Cut cauliflower into florets and cook in boiling water until tender about 10 minutes. Drain. Mash the cauliflower while still warm. Stir cheese, eggs, panco, cayenne and salt to taste.

Step 2

Coat the bottom of a griddle or skillet with olive oil over medium high heat. Form the cauliflower mixture into patties about 3 inches across.
Step 3

Cook until golden brown and set about 3 minutes per side. Keep each batch warm in the oven while you cook the rest.
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