cheesy cauliflower patties

Name: Cheesy Cauliflower Patties
Ingredients: 1 large head of cauliflower; 2 large eggs; 1/2 cup(s) cheddar cheese; 1/2 cup(s) panko bread crumbs; 1/2 teaspoon(s) cayenne pepper (less or more to taste); - salt; - olive oil

(3 RATINGS)

232 Pinches 2 Photos

Nanette Kessler

Allen Park, MI

Updated on Jun 26, 2013

A friend posted this on Facebook and I had to try. They are quite delicious! One of those "Comfort Foods". YUM!

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Ingredients

1 large head of cauliflower
2 large eggs
1/2 cup cheddar cheese
1/2 cup panko bread crumbs
1/2 teaspoon cayenne pepper (less or more to taste)
- salt
- olive oil

How To Make cheesy cauliflower patties

Step 1

Cut cauliflower into florets and cook in boiling water until tender about 10 minutes.

Step 2

Mash the cauliflower while still warm.
Step 3

Stir cheese, eggs, panko, cayenne and salt to taste.
Step 4

Coat the bottom of a griddle or skillet with olive oil over medium-high heat.
Step 5

Form the cauliflower mixture into patties about 3 inches across.
Step 6

Cook until golden brown and batch warm in the oven while you cook the rest.
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