cheesy butter beans

Name: Cheesy Butter Beans
Prep time: 5 min
Cook time: 6 h 20 min
Yield: 6
Cuisine: American
Ingredients: 4 cup(s) lima beans; 1 can(s) 28oz. diced tomatoes, drained; 1/2 cup(s) juice from diced tomatoes; 1/2 cup(s) green onions; 1 teaspoon(s) salt and pepper; 1 - green pepper, chopped; 1 cup(s) shredded cheddar cheese

12 Pinches 2 Photos

patricia taylor

williamsport, MD

Updated on Nov 15, 2013

I like doing these....you don't have to be home to cook. love the crock pot!

Rate

prep time 5 Min

cook time 6 Hr 20 Min

method Slow Cooker Crock Pot

yield 6 serving(s)

Ingredients

4 cups lima beans
1 can 28oz. diced tomatoes, drained
1/2 cup juice from diced tomatoes
1/2 cup green onions
1 teaspoon salt and pepper
1 - green pepper, chopped
1 cup shredded cheddar cheese

How To Make cheesy butter beans

Step 1

In a small to medium crock pot, combine all ingredients except green pepper and cheese.

Step 2

Cover and cook on low for 6 hours or on high for 3 hours. Add the green pepper and cheese. Cook 20 minutes more until cheese melts.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes