cheesy asparagus
Mmmmmmm!
prep time
10 Min
cook time
10 Min
method
---
yield
4 serving(s)
Ingredients
- 1 pound asparagus, fresh, trimmed
- 1/3 cup water
- 1/4 cup mayonnaise
- 1/4 cup milk
- 1/2 cup cheddar cheese, shredded
- - salt & pepper, to taste
How To Make cheesy asparagus
-
Step 1Microwave asparagus & water in covered 2 qt. microwavable casserole on high 6 minutes or until asparagus is crisp-tender; drain.
-
Step 2Mix remaining ingredients in a microwavable bowl. Microwave 2 minutes or until cheese is melted & sauce is well blended; stirring after each minute. Serve over asparagus. Enjoy!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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