Cheese Squash Casserole

Cheese Squash Casserole Recipe

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Ingredients

  • 6
    yellow squashes
  • 1
    chopped onion
  • ·
    salt and freshly ground pepper to taste
  • 1 c
    butter cracker crumbs
  • 1 c
    cheese
  • 1/4 c
    milk
  • 1 can(s)
    parmesan cheese
  • 3 Tbsp
    parsley flakes

How to Make Cheese Squash Casserole

Step-by-Step

  1. Cut up squash and onions.
  2. Cook in small amount of water until done; drain and mash.
  3. Add remaining ingredients, saving some of the cheese for top.
  4. Bake in greased dish at 350 degrees for 25 minutes.

Printable Recipe Card

About Cheese Squash Casserole

Course/Dish: Vegetables, Side Casseroles
Other Tag: Quick & Easy




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