CHEESE CASSEROLE

Cheese Casserole

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Loretta Jasper

By
@shadowbaddo

I'VE HAD THIS RECIPE FOR YEARS, DON'T EVEN REMEMBER WHERE IT CAME FROM...OUR FAMILY LOVES CHEESE, SO I MAKE THIS JUST ON SPECIAL OCCASIONS...IT'S REALLY GOOD...

Rating:

★★★★★ 1 vote

Comments:
Serves:
10 -12
Prep:
10 Min
Cook:
30 Min

Ingredients

  • 8 oz
    cottage cheese
  • 1/2 stick
    butter, melted
  • 4
    eggs, beaten
  • 1 Tbsp
    flour
  • 1 lb
    velveeta cheese, cubed
  • 8 oz
    sharp cheddar cheese, grated

How to Make CHEESE CASSEROLE

Step-by-Step

  1. IN A LARGE BOWL...MIX THE TOP 3 INGREDIENTS TOGETHER WELL..

    ADD AND MIX IN THE FLOUR

    THEN POUR OVER THE VELVETA CHEESE, AND THE SHARP CHEDDAR CHEESE
  2. POUR ALL INTO 9X13 (GREASED) BAKING DISH...

    BAKE AT 350 DEGREES FOR 30 MINUTES....

    (WILL BE EXTREMELY HOT, SO LET IT COOL DOWN A BIT BEFORE SERVING)
  3. IF YOU ARE A CHEESE LOVER...YOU WILL LIKE THIS DISH...IT'S YUMMY....

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