chayote - nicaraguan style

★★★★★ 1
By ali Bresnahan
from Kihei, HI

Haven't tried this version yet, will let you know and post a pic.

★★★★★ 1
serves 2
prep time 10 Min
cook time 20 Min

Ingredients For chayote - nicaraguan style

  • 2 md
    chayote, peeled and sliced thin
  • 2 Tbsp
    butter
  • 1 Tbsp
    olive oil
  • 1/2 c
    onion, chopped
  • 1 clove
    garlic, chopped fine
  • 1/2 tsp
    salt
  • 1/2 tsp
    pepper
  • 1/2 tsp
    sugar
  • 1/4 tsp
    red pepper flakes
  • 2 Tbsp
    lime juice

How To Make chayote - nicaraguan style

  • 1
    Heat butter and olive oil over medium high heat. Add onion and garlic, saute until soft.
  • 2
    When onion is slightly brown, stir in chayote, salt, pepper, sugar and pepper flakes. Stir and cook for 5-10 minutes.
  • 3
    Add lime juice, stir and cook 5 minutes longer. Serve as a side with chicken.

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