Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

central coast stir-fry vegetables

13 Pinches
member avatar Member Submitted Recipe

Ingredients

  • 1/4 cup carrots
  • 1/4 cup celery
  • 1/4 cup yellow crooked neck squash
  • 1/4 cup zucchini
  • 1/4 cup broccoli
  • 1/4 cup cauliflower
  • 2 tablespoons oil
  • 3 large garlic cloves, minced
  • 1/2 teaspoon salt, optional
  • 1/4 teaspoon pepper
  • 1/4 teaspoon red chili pepper
  • 1/4 teaspoon basil
  • 1/4 teaspoon oregano
  • 1/4 cup dry white wine
  • 1 tablespoon fresh parsley, chopped
  • - lemon

How To Make central coast stir-fry vegetables

  • Step 1
    Cut carrots, celery, squash, and zucchini into 1/2 x 2-inch pieces.
  • Step 2
    Break broccoli and cauliflower into small pieces.
  • Step 3
    Heat oil until almost smoking.
  • Step 4
    Add vegetables; stir to coat with oil.
  • Step 5
    Add garlic, salt, peppers, basil and oregano.
  • Step 6
    Simmer 1 minute.
  • Step 7
    Add wine and simmer 2 minutes or until vegetables are cooked al dente.
  • Step 8
    Add parsley and squeeze in juice of lemon and serve immediately.
  • Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

ADVERTISEMENT
Just A Pinch Sweepstakes