cauliflower pie

Name: Cauliflower Pie
Ingredients: 3 cup(s) cauliflower florets; - cooking spray; 8 ounce(s) nonfat sour cream; 1/2 cup(s) eggs or egg substitute; 2 ounce(s) feta cheese; 1 teaspoon(s) garlic powder; 1 teaspoon(s) dill; 1/4 teaspoon(s) salt; 1/4 teaspoon(s) pepper; 1/3 cup(s) bread crumbs; 1/4 teaspoon(s) paprika

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Ingredients

3 cups cauliflower florets
- cooking spray
8 ounces nonfat sour cream
1/2 cup eggs or egg substitute
2 ounces feta cheese
1 teaspoon garlic powder
1 teaspoon dill
1/4 teaspoon salt
1/4 teaspoon pepper
1/3 cup bread crumbs
1/4 teaspoon paprika

How To Make cauliflower pie

Step 1

Steam cauliflower 8 minutes or until tender. Drain.

Step 2

Arrange in a shallow casserole dish coated with cooking spray.
Step 3

Combine sour cream and next six ingredients in a bowl. Stir well.
Step 4

Pour over cauliflower.
Step 5

Combine bread crumbs and paprika, sprinkle over cauliflower. Bake, uncovered at 375 degrees for 20 minutes or until hot and bubbly.
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