cauliflower patties

Name: Cauliflower Patties
Prep time: 15 min
Cook time: 10 min
Yield: 6
Ingredients: 1 bunch(es) cauliflower, cooked; 6 - eggs; 1/4 cup(s) bisquick; 1/4 cup(s) parmesan cheese; 1/4 teaspoon(s) garlic powder; 1 cup(s) olive oil, extra virgin or vegetable oil

(1 RATING)

58 Pinches

Diane Schuchert

Newton, NJ

Updated on Nov 28, 2011

My husband's Italian Aunt used to make these and one day she gave me the recipe. They are delicious and have a great Italian flavor to them.

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prep time 15 Min

cook time 10 Min

method ---

yield 6 serving(s)

Ingredients

1 bunch cauliflower, cooked
6 - eggs
1/4 cup bisquick
1/4 cup parmesan cheese
1/4 teaspoon garlic powder
1 cup olive oil, extra virgin or vegetable oil

How To Make cauliflower patties

Step 1

Cook cauliflower till very tender and separate and chop into tiny pieces.

Step 2

Beat the eggs. Add bisquick, cheese, garlic powder and cauliflower until blended.
Step 3

Heat large frying pan add oil and heat till hot.
Step 4

Drop heaping tablespoonfuls of cauliflower mixture into the pan allowing room for patties to spread.
Step 5

Cook till brown on both sides and drain on plate covered with paper towels.
Step 6

Sprinkle with additional parmesan cheese if desired.
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